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Plum chicken soup

A fresh chicken [dice], about 3 tael of ginger flakes, two teaspoons of sesame oil, half a cup of rice wine, plum chicken conditioning pack, salt, a little sugar

1. Put the sesame oil, stir the ginger slice and stir fry with the chicken nuggets.
2. Stir fry until the chicken is cooked and add half a cup of rice wine to stir
3. Add hot water [about hot pot amount]
4. Add plum chicken conditioning package, salt, sugar
5. Add Korean dishes to be more delicious
One serving can cook one chicken, and if you cook half a chicken, use half a packet. Unused conditioning bags should be stored in the refrigerator and must be consumed as soon as possible.